Molecular Identification and Characterization of LEA Proteins in Jujube Genome
Yazarlar (5)
Dr. Öğr. Üyesi Kevser Betül Ceylan Bartın Üniversitesi, Türkiye
Dr. Öğr. Üyesi Yusuf Ceylan Bartın Üniversitesi, Türkiye
Buket Ustaoğlu
Prof. Dr. Mehmet Cengiz BALOĞLU Kastamonu Üniversitesi, Türkiye
Prof. Dr. Yasemin ÇELİK ALTUNOĞLU Kastamonu Üniversitesi, Türkiye
| Makale Türü |
Özgün Makale
(Diğer hakemli uluslarası dergilerde yayınlanan tam makale)
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| Dergi Adı | Kastamonu Üniversitesi Mühendislik ve Fen Bilimleri Dergisi | ||
| Dergi ISSN | 2667-8209 | ||
| Makale Dili | İngilizce | Basım Tarihi | 12-2019 |
| Cilt / Sayı / Sayfa | 5 / 2 / 101–146 | DOI | – |
| UAK Araştırma Alanları |
Biyoteknoloji
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| Özet |
| LEAproteins, which are involved in the normal growth and development processes ofplants, also play a protective role against abiotic stresses such as saltstress and drought. Although the LEA genefamily has been identified in many plants to date, no comprehensive study ofthe characterization of LEA-encoding genes in the jujube (Ziziphus jujuba Mill.) genome have been performed. As being thebest-known member of Rhamnaceae family, jujube (Ziziphus jujuba Mill.) is grown in Turkey as well as showsdistribution especially in subtropical and tropical regions of the world.Jujube, containing high amounts of vitamin C and sugar; has economical andbiological importance with anticancer and anti-inflammatory effects. In thisstudy, it was aimed to define and characterize LEA genes in jujube genome in detail by using bioinformatics tools.The results of the study will provide comprehensive data about the LEA gene family and will presentpreliminary information for the functional research of jujube LEA proteins. |
| Anahtar Kelimeler |
