Reduction of formaldehyde emission from light MDF panels by adding chestnut shell flour
Yazarlar (2)
Prof. Dr. Nadir Ayrılmış İstanbul Üniversitesi, Türkiye
Prof. Dr. Alperen KAYMAKCI İstanbul Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Holzforschung
Dergi ISSN 0018-3830 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 05-2012
Kabul Tarihi Yayınlanma Tarihi 01-05-2012
Cilt / Sayı / Sayfa 66 / 4 / 443–446 DOI 10.1515/HF.2011.170
Makale Linki https://www.degruyter.com/document/doi/10.1515/hf.2011.170/html
Özet
Formaldehyde (FA) emission, dimensional stability, and mechanical properties of urea-formaldehyde (UF) resinbonded light medium density fiberboards (MDFs) made of mixtures of hardwood fiber (Fagus orientalis Lipsky) and chestnut (Castanea sativa Mill.) shell flour have been evaluated. Six panel types were made of mixtures of the wood fiber and chestnut shell with ratios of 10/0, 9/1, 8/2, 7/3, 6/4, and 5/5 (by weight). FA emissions from the panels were significantly decreased with increasing content of the chestnut shell flour (CSF). However, the dimensional stability, the flexural properties, and the internal bond strength were negatively affected by increasing content of the shell flour. The FA reduction can be mainly attributed to a high amount of the phenolic extractives in the chestnut shell. Chestnut shell has a high potential as an effective FA scavenger in the manufacture of UF resinbonded wood-based panels if optimized properly.
Anahtar Kelimeler
Chestnut shell | Dimensional stability | Fiberboard | Formaldehyde emission | Formaldehyde scavenging | Light MDF | Mechanical properties
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Scopus 16
Google Scholar 19
Reduction of formaldehyde emission from light MDF panels by adding chestnut shell flour

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