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Preparation, Characterization, and Antioxidant Features of Some New Schiff Bases Derived from Isatins and Hydrazine    
Yazarlar
Doç. Dr. Halit MUĞLU Doç. Dr. Halit MUĞLU
Türkiye
Hasan Yakan
Ondokuz Mayıs Üniversitesi, Türkiye
Özet
New isatins based on Schiff bases were prepared from hydrazine, 5-substituted isatins, and aldehydes under reflux in ethanol. The structures of the synthesized compounds were elucidated by using IR, 13C NMR, 1H NMR spectroscopy and elemental analysis. All the compounds were tested in vitro antioxidant activity with free radical scavenging method using by 1,1-diphenyl-2-picryl hydrazyl (DPPH). The results were given with calculated IC50 values.
Anahtar Kelimeler
Makale Türü Özgün Makale
Makale Alt Türü Ulusal alan endekslerinde (TR Dizin, ULAKBİM) yayımlanan tam makale
Dergi Adı Journal of the Institute of Science and Technology
Dergi ISSN 2146-0574
Dergi Tarandığı Indeksler TR DİZİN
Makale Dili İngilizce
Basım Tarihi 03-2020
Cilt No 10
Sayı 1
Sayfalar 439 / 447
Doi Numarası 10.21597/jist.589004
Makale Linki http://dx.doi.org/10.21597/jist.589004