Volatile compounds from the aerial part and fruits of Grammosciadium pterocarpum Boiss growing in Turkey
Yazarlar (5)
Nurgün Küçükboyacı
Gazi Üniversitesi, Türkiye
Prof. Dr. Betül Demirci Anadolu Üniversitesi, Türkiye
Nezaket Adıgüzel
Gazi Üniversitesi, Türkiye
Prof. Dr. Barış BANİ Kastamonu Üniversitesi, Türkiye
K Hüsnü Can Başer Anadolu Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Journal of Essential Oil Research
Dergi ISSN 1041-2905 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 02-2015
Cilt / Sayı / Sayfa 27 / 3 / 177–181 DOI 10.1080/10412905.2015.1014117
Makale Linki http://www.tandfonline.com/doi/full/10.1080/10412905.2015.1014117
Özet
Volatile constituents obtained from crushed fruits and aerial parts of Grammosciadium pterocarpum Boiss. (Apiaceae) by microdistillation were analyzed by gas chromatography (GC) and GC-mass spectrometry (GC-MS) systems, simultaneously. Fifteen components comprising 99.5% of the volatile oil of the fruit and twenty components comprising 97.4% of the volatile oil of the aerial parts were identified. The main constituents of the fruit volatiles were found to be linalool (68.4%) and β-pinene (22.0%), whereas caryophyllene oxide (55.1%) and β-caryophyllene (15.3%) were found to be major constituents in the volatiles of the aerial parts.
Anahtar Kelimeler
Apiaceae | caryophyllene oxide | Grammosciadium pterocarpum | linalool | volatiles composition
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Web of Science 10
Scopus 10
Volatile compounds from the aerial part and fruits of Grammosciadium pterocarpum Boiss growing in Turkey

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