NF-κB, TNF-α and IL-6 Levels in Liver and Kidney of High-Fructose-Fed Rats
Yazarlar (5)
Prof. Dr. Hatice İskender Artvin Çoruh Üniversitesi, Türkiye
Prof. Dr. Eda Dokumacıoğlu Artvin Çoruh Üniversitesi, Türkiye
Doç. Dr. Sinan Saral Recep Tayyip Erdoğan Üniversitesi, Türkiye
Prof. Dr. Güler Yenice Atatürk Üniversitesi, Türkiye
Doç. Dr. Çiğdem SEVİM Atatürk Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (Diğer hakemli uluslarası dergilerde yayınlanan tam makale)
Dergi Adı JOURNAL OF ADVANCES IN MEDICAL AND PHARMACEUTICAL SCIENCES
Dergi ISSN 2394-1111
Dergi Tarandığı Indeksler Index Copernicus
Makale Dili İngilizce Basım Tarihi 10-2018
Kabul Tarihi Yayınlanma Tarihi 24-10-2018
Cilt / Sayı / Sayfa 18 / 3 / 1–7 DOI 10.9734/JAMPS/2018/44823
Makale Linki http://www.sciencedomain.org/abstract/26806
UAK Araştırma Alanları
Tıbbi Farmakoloji
Özet
Background Fructose constituting an important part of human diet, was reported to facilitate fat depositing in the abdominal region in case of excessive consumption, therefore increasing the risk of chronic illness more rapidly than expected, and inducing development of various diseases such as diabetes, metabolic syndrome, hypertension and atherosclerosis. The aim of this study was to investigate nuclear factor-kappa B (NF-κB), tumour necrosis factor-alpha (TNF-α) and interleukin-6 (IL-6) levels in liver and kidney tissues of high-fructose-fed rats and to determine the role of dietary addition of fructose on inflammation. Methods The rats were randomly divided into two groups of 7 rats as control (C) and fructose (F). The fructose group received 30% (v/w) fructose in drinking water for 8 weeks. Serum samples were used for aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP), blood urea nitrogen (BUN) and uric acid measurements. The liver and kidney tissues of the rats were washed with 0.9% NaCl for TNF-α, IL-6 and NF-κB measurements. Results TNF-α, IL-6 and NF-κB levels in liver tissues were found significantly higher in the fructose group than the control group (p<0.001, p<0.05, p<0.001, respectively). TNF-α, IL-6 and NF-κB levels in the kidney tissue of the fructose group were statistically significantly higher than the control group (p<0.001, p<0.001, p<0.001, respectively). Conclusion Fructose fed diet increased liver and kidney damage through augmenting NF-κB, TNF-α and IL-6 levels.
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Atıf Sayıları
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NF-κB, TNF-α and IL-6 Levels in Liver and Kidney of High-Fructose-Fed Rats

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