Yazarlar |
Prof. Dr. Şeref TURHAN
Türkiye |
Dalal A. O. Sultan
|
Prof. Dr. Ergin Murat ALTUNER
Türkiye |
Prof. Dr. Aslı KURNAZ
Kastamonu Üniversitesi, Türkiye |
Doç. Dr. Temel Kan BAKIR
Türkiye |
Raghda A. A. Altamemi
|
Özet |
The strategy for controlling the existence of radionuclides in drinking water depends upon an individual dose criterion (IDC) of 0.1 mSv/y, which represents a very low level of risk that is not expected to cause any identified adverse health effects. Radon gas, considered a carcinogenic radionuclide, can dissolve and accumulate in drinking water. Non-alcoholic carbonated beverages (NACBs), which mainly contain drinking water, phosphoric acid, citric acid, caffeine, and sugar, represent one of the most consumed groups worldwide and in Türkiye. In this study, the radon activity concentration and some physicochemical characteristics of 45 NACB samples from 24 most preferred commercial brands in Türkiye were determined to assess the radiological health risk associated with the ingestion of these samples. Radon activity concentrations measured in NACB samples using the AlphaGUARD radon analyzer ranged from 22.8 ± 0.7 to 54.9 ± 1.7 mBq/L. The pH, conductivity, total dissolved solids, and brix values in NACB samples ranged from 2.31 to 7.29, 401 to 3281 μSv/cm, 355 to 2453 mg/L, and 0.10 to 12.95%, respectively. Total (ingestion and inhalation) annual effective doses and the corresponding excess lifetime cancer risks estimated for adults to assess the radiological health risk are significantly below the IDC and advised safety limit (10−3), respectively. |
Anahtar Kelimeler |
Excess lifetime cancer risk | Internal exposure | ph, Brix | Radon | Soft drinks |
Makale Türü | Özgün Makale |
Makale Alt Türü | SSCI, AHCI, SCI, SCI-Exp dergilerinde yayımlanan tam makale |
Dergi Adı | International Journal of Environmental Health Research |
Dergi ISSN | 0960-3123 |
Dergi Tarandığı Indeksler | SCI-Expanded |
Dergi Grubu | Q2 |
Makale Dili | İngilizce |
Basım Tarihi | 10-2024 |
Cilt No | 34 |
Sayı | 11 |
Sayfalar | 3836 / 3846 |
Doi Numarası | 10.1080/09603123.2024.2327530 |
Makale Linki | http://dx.doi.org/10.1080/09603123.2024.2327530 |