Myo-inositol as a carbon source in Chlorella sp. production
Yazarlar (3)
Arş. Gör. Dr. Gökhun Çağatay ERBİL Kastamonu Üniversitesi, Türkiye
Prof. Dr. Mahmut ELP Kastamonu Üniversitesi, Türkiye
Prof. Dr. Yaşar Durmaz Ege Üniversitesi, Türkiye
Makale Türü Özgün Makale (ESCI dergilerinde yayınlanan tam makale)
Dergi Adı Bioresource Technology Reports
Dergi ISSN 2589-014X Scopus Dergi
Dergi Tarandığı Indeksler Biological Abstracts
Makale Dili Türkçe Basım Tarihi 06-2024
Cilt / Sayı / Sayfa 26 / 1 / 1–10 DOI 10.1016/j.biteb.2024.101861
Makale Linki https://doi.org/10.1016/j.biteb.2024.101861
Özet
The study aimed to investigate the possible use of myo-inositol as a carbon source in Chlorella sp. culture. Firstly, experiments were conducted with different myo-inositol concentrations and glycerol in flasks. Secondly, a laboratory-scale tubular photobioreactor (PBR) was operated with CO2 and myo-inositol to determine performance under industrial production conditions. The highest dry weight of the experiments with flasks was 1.62 ± 0.02 g.L−1 and was obtained with 1 g.L−1 myo-inositol concentration. Myo-inositol yielded two times higher lipid accumulation compared to glycerol in the experiment with flasks and 12 % compared to CO2 in the PBR experiment. The results revealed that myo-inositol is one of the most efficient carbon sources with 0.86 CBCR (carbon to biomass conversion rate). Even if myo-inositol is more expensive than many carbon sources such as CO2, high efficiency and less light energy …
Anahtar Kelimeler
Fatty acid | Lipid | Microalgae | Mixotrophic | Myo-inositol | Pigment
Science Direct
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Web of Science 4
Scopus 5
Google Scholar 5
Myo-inositol as a carbon source in Chlorella sp. production

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