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Impact of Nutrition Course on Lifestyle Behaviors of Students from Different Departments of the Faculty of Health Sciences in Turkey    
Yazarlar (4)
Doç. Dr. Ayşe GÜNEŞ BAYIR Doç. Dr. Ayşe GÜNEŞ BAYIR
Bezm-İ Âlem Vakıf Üniversitesi, Türkiye
Duygu Güçlü
Türkiye
Merve Güney
Türkiye
Zeynep Hüdanur Alban
Devamını Göster
Özet
The time for high education can effect on unhealthy behaviors of students’ lifelong. Nutrition courses should be provided during this period, which is one of the most important point in promoting healthy eating habits and exercise behaviors. Therefore, the aim of this study was to evaluate the effect of nutrition courses on the students from different departments of the Faculty of Health Sciences, in Istanbul, Turkey. A survey was conducted by asking eating and physical activity habits including socio-demographic data, and national and international nutrition assessment tests (the 24-h dietary recall and Food Consumption and Food Frequency Questionnaire). Body Mass Index, waist circumference and body fat ratios were calculated using bio-electrical impedance device. Overall, 500 (62.5%) participants were divided into 3 groups: Group 1 (n= 242) who took nutrition course for 1 semester, Group 2 (n= 72) who took this …
Anahtar Kelimeler
Makale Türü Özgün Makale
Makale Alt Türü Diğer hakemli uluslarası dergilerde yayınlanan tam makale
Dergi Adı Eurasian Journal of Medical and Biological Sciences
Dergi ISSN 2757-8453
Dergi Tarandığı Indeksler Google scholar, index copernicus, cite factor, Research Bib, ASI
Makale Dili İngilizce
Basım Tarihi 06-2021
Cilt No 1
Sayı 1
Sayfalar 25 / 33
Makale Linki http://eurasianscience.com/index.php/ejmbs/article/view/14
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Google Scholar 1

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