| Makale Türü | Özgün Makale (ESCI dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | World Leisure Journal | ||
| Dergi ISSN | 1607-8055 Dergi Bilgileri (2026) | ||
| Dergi Tarandığı Indeksler | ESCI | ||
| Makale Dili | Türkçe | Basım Tarihi | 01-2026 |
| Cilt / Sayı / Sayfa | 0 / 1 / 1–20 | DOI | 10.1080/16078055.2026.2620425 |
| Makale Linki | https://doi.org/10.1080/16078055.2026.2620425 | ||
| UAK Araştırma Alanları |
Turizm İşletmeciliği
Rekreasyon Yönetimi
Sürdürülebilir Turizm
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| Özet |
| This qualitative study examined the factors that hinder and facilitate the participation of young people with intellectual disabilities (ID) in leisure activities. Semi-structured interviews were conducted with ten young people and their parents; the data were analyzed thematically. The findings revealed internal and external barriers in mutual interaction. Internal barriers included low motivation, personal preferences/psychological states, and low self-confidence. External barriers were identified as health problems, limited family/social support, time constraints, sparse peer networks, lack of programmes/planning, negative social attitudes, transportation/access difficulties, and lack of information. Facilitators include respect for autonomy and preferences, offering engaging activities aligned with interests and abilities, and motivation/incentives. From a biopsychosocial and support-based perspective, “internal” characteristics … |
| Anahtar Kelimeler |
| inclusivity | Intellectual disability | leisure barriers | young people |
| Atıf Sayıları | |
| Web of Science | 1 |
| Scopus | 1 |
| Google Scholar | 1 |
| Dergi Adı | World Leisure Journal |
| Kısa Adı | WORLD LEISURE J |
| Yayıncı | ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD |
| Açık Erişim | Hayır |
| ISSN | 1607-8055 |
| E-ISSN | 2333-4509 |
| Wos Quartile | Q2 |
| Scopus Quartile | Q1 |
| Tarandığı Indeksler | ESCI , Scopus |
| WoS Kategoriler | HOSPITALITY, LEISURE, SPORT & TOURISM |
| Scopus Kategoriler | CULTURAL STUDIES | SOCIAL PSYCHOLOGY | TOURISM, LEISURE AND HOSPITALITY MANAGEMENT |