In Vitro Antimicrobial Activity Screening of Ethanol Extract of Lavandula stoechas and Investigation of Its Biochemical Composition
Yazarlar (5)
Prof. Dr. Kerem Canlı Dokuz Eylül Üniversitesi, Türkiye
Ali Yetgin
Izmir Yüksek Teknoloji Enstitüsü, Türkiye
Izmir Yüksek Teknoloji Enstitüsü, Türkiye
Atakan Benek
Dokuz Eylül Üniversitesi, Türkiye
Dokuz Eylül Üniversitesi, Türkiye
Mustafa Eray Bozyel
Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Prof. Dr. Ergin Murat ALTUNER Kastamonu Üniversitesi, Türkiye
| Makale Türü |
Özgün Makale
(SCOPUS dergilerinde yayınlanan tam makale)
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| Dergi Adı | Advances in Pharmacological Sciences | ||
| Dergi ISSN | 1687-6334 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | E-SCI | ||
| Makale Dili | İngilizce | Basım Tarihi | 01-2019 |
| Kabul Tarihi | – | Yayınlanma Tarihi | 10-01-2019 |
| Cilt / Sayı / Sayfa | 2019 / 1 / – | DOI | 10.1155/2019/3201458 |
| Makale Linki | https://downloads.hindawi.com/journals/aps/2019/3201458.pdf | ||
| UAK Araştırma Alanları |
Biyokimya
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| Özet |
| The aim of this study was to test antimicrobial activity of ethanol extract of Lavandula stoechas against 22 bacteria and 1 yeast. Also, biochemical composition of the extract was investigated. A wide range of Gram‐positive, Gram‐negative microorganisms, and multidrug resistant bacteria were selected to test the antimicrobial activity. As a result, the extract is observed to contain fenchone (bicyclo[2.2.1]heptan-2-one, 1,3,3-trimethyl-, (1R)‐) and camphor (+)-2-bornanone) as major components and showed antimicrobial activity against all studied microorganisms except Escherichia coli ATCC 25922 and Klebsiella pneumoniae. The results of the study present that L. stoechas is active against MDR strains too. |
| Anahtar Kelimeler |
| Atıf Sayıları | |
| Web of Science | 25 |
| Scopus | 29 |
| Google Scholar | 69 |