Chemical composition and in vitro antimicrobial activity of Matthiola tricuspidata ethanol extract
Yazarlar (6)
Prof. Dr. Kerem Canli Dokuz Eylül Üniversitesi, Türkiye
Mustafa Eray Bozvel Canakkalc Onsckiz Mart University, Türkiye
Atakan Benek Kastamonu Üniversitesi, Türkiye
Ali Yetgin Toros Tarim A.S., Türkiye
Merve Senturan
Kastamonu Üniversitesi, Türkiye
Kastamonu Üniversitesi, Türkiye
Prof. Dr. Ergin Murat ALTUNER Kastamonu Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Fresenius Environmental Bulletin (Q4) | ||
| Dergi ISSN | 1018-4619 Dergi Bilgileri (2020) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 10-2020 |
| Cilt / Sayı / Sayfa | 29 / 10 / 8863–8868 | DOI | – |
| UAK Araştırma Alanları |
Biyokimya
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| Özet |
| It is widely accepted by scientists that innovation of new antimicrobial agents has extreme importance for the sake of the future of human beings; therefore the researches about the antimicrobial potentials of plant extracts and their biochemical composition have great importance. This present study aims to investigate the antimicrobial activity of Matthiola tricuspidata ethanol extract against several Gram-positive and Gram-negative microorganisms and Candida albicans by disk diffusion method, and to identify its chemical composition by Gas Chromatography-Mass Spectrometry. As a result, it was observed that the extract showed activity for all microorganisms excluding Enterobacter aerogenes ATCC |
| Anahtar Kelimeler |
| Antimicrobial activity | Chemical composition | Disk diffusion method | Ethanol extract | Gc/ms | Mat thiol a tricuspidata |
