TÜRKİYE’DEKİ SARIMSAK TARIMI VE TAŞKÖPRÜ SARIMSAĞI ÜZERİNE COĞRAFİ AÇIDAN BİR İNCELEME - A Geographical Study On Garlic Agriculture And Taşköprü Garlic In TURKEY
Yazarlar (1)
Prof. Dr. Bilgin Ünal İBRET Kastamonu Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (Uluslararası alan indekslerindeki dergilerde yayınlanan tam makale) | ||
| Dergi Adı | Marmara Coğrafya Dergisi | ||
| Makale Dili | – | Basım Tarihi | 01-2005 |
| Cilt / Sayı / Sayfa | 0 / 12 / – | DOI | – |
| UAK Araştırma Alanları |
Sosyal Bilgiler Eğitimi
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| Özet |
| Was used for flavoring meals besides curing too many diseases as a miraculous plant has now become a plant being used in food industry. Garlic has largely been used in too many kitchens' of the world, and since its importance is understood in health by means of medical studies it has been produced in form of tablets as a medicine in developed count... |
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