Sivas - Kurugöl Su Kalite Parametrelerinin Belirlenmesi
    
Yazarlar (4)
Tuğba Demir Cumhuriyet Üniversitesi, Türkiye
Banu Kutlu Tunceli Üniversitesi, Türkiye
Telat Yanık Atatürk Üniversitesi, Türkiye
Makale Türü Özgün Makale (Uluslararası alan indekslerindeki dergilerde yayınlanan tam makale)
Dergi Adı Turkish Journal of Agriculture - Food Science and Technology
Dergi ISSN 2148-127X
Dergi Tarandığı Indeksler *Directory of Open Access Journals (DOAJ), *Directory indexing of international research journals (CiteFactor), *Scientific Journal Impact Factor (SJIF), *Cosmos Impact Factor (Cosmos), *Index Copernicus (ICI), *Directory of Research Journals Indexing (DRJI), *Bielefeld Academic Search Engine (BASE), * National Library of Australia (TROVE)
Makale Dili Türkçe Basım Tarihi 12-2013
Cilt / Sayı / Sayfa 1 / 1 / 37–0 DOI 10.24925/turjaf.v1i1.37-43.2
Makale Linki http://www.agrifoodscience.com/index.php/TURJAF/article/view/2
Özet
Kurugöl Lake; Sivas province Hafik county Kurugöl village located within the boundaries of Sivas province, 54 km, Hafik the town 24 miles away, an area of 8.9 ha altitude of 1362 m, an average depth of 3.4-4 m with gypsum plateau on the bottom of the boiling water along with rainfall and snowmelt with the lake is fed naturally. Kurugöl (Hafik-Sivas) waters of Lake of the physical and chemical properties during the year changes occurring determining water quality characteristics to reveal the pollution levels are determined, living life in terms of the availability of the detection, water pollution and control regulations by the lake water classification and fishing activities, compliance with were identified. The inland lake in Kurugöl (SKKY) according to the classification of water resources in accordance with the parameters measured I-III water quality varies from class.
Anahtar Kelimeler
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Google Scholar 27
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Sivas - Kurugöl Su Kalite Parametrelerinin Belirlenmesi

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