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Ödül Arama
Tez Arama
BM Sürdürülebilir Kalkınma Amaçları
Raporlar ve İstatistikler
Unis İletişim
Giriş
Giriş
Yayın Arama
Prof. Dr.
Doç. Dr.
Dr. Öğr. Üyesi
Öğr. Gör. Dr.
Öğr. Gör.
Arş. Gör. Dr.
Arş. Gör.
Diğer
Toplam 24473 kayıt
Radiological and physicochemical properties of drinking waters consumed in the Western Black Sea Region of Turkey
DOI
KURNAZ, A., TURHAN, Ş., Alzaridi, F.M.N.S.,
BAKIR, T.K.
(2021) "
Radiological and physicochemical properties of drinking waters consumed in the Western Black Sea Region of Turkey
",
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
, 328 (3) pp. 805-814
[SCI Expanded]
DOI
" data-bs-content-id="YazarBilgi-19943">
KURNAZ, A., TURHAN, Ş., Alzaridi, F.M.N.S.,
BAKIR, T.K.
(2021) "
Radiological and physicochemical properties of drinking waters consumed in the Western Black Sea Region of Turkey
",
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
, 328 (3) pp. 805-814
[SCI Expanded]
DOI
KURNAZ, A., TURHAN, Ş., Alzaridi, F.M.N.S.,
BAKIR, T.K.
(2021) "
Radiological and physicochemical properties of drinking waters consumed in the Western Black Sea Region of Turkey
",
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
, 328 (3) pp. 805-814
[SCI Expanded]
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2021
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
Preparation, characterization, antioxidant properties of novel Schiff bases including 5-chloroisatin-thiocarbohydrazone
Link
DOI
BAKIR, T.K.
, Lawag, J.B. (2020) "
Preparation, characterization, antioxidant properties of novel Schiff bases including 5-chloroisatin-thiocarbohydrazone
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (5) pp. 2541-2557
[SCI Expanded]
Link
DOI
" data-bs-content-id="YazarBilgi-19944">
BAKIR, T.K.
, Lawag, J.B. (2020) "
Preparation, characterization, antioxidant properties of novel Schiff bases including 5-chloroisatin-thiocarbohydrazone
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (5) pp. 2541-2557
[SCI Expanded]
Link
DOI
BAKIR, T.K.
, Lawag, J.B. (2020) "
Preparation, characterization, antioxidant properties of novel Schiff bases including 5-chloroisatin-thiocarbohydrazone
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (5) pp. 2541-2557
[SCI Expanded]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
RESEARCH ON CHEMICAL INTERMEDIATES
Novel carbohydrazones including 5-substituted isatin: Synthesis, characterization, and quantum-chemical studies on the relationship between electronic and antioxidant properties
Link
DOI
ÇAVUŞ, M.S., Yakan, H., MUĞLU, H.,
BAKIR, T.K.
(2020) "
Novel carbohydrazones including 5-substituted isatin: Synthesis, characterization, and quantum-chemical studies on the relationship between electronic and antioxidant properties
",
Journal of Physics and Chemistry of Solids
, 140 (1) p. 109362
[SCI Expanded]
Link
DOI
" data-bs-content-id="YazarBilgi-19945">
ÇAVUŞ, M.S., Yakan, H., MUĞLU, H.,
BAKIR, T.K.
(2020) "
Novel carbohydrazones including 5-substituted isatin: Synthesis, characterization, and quantum-chemical studies on the relationship between electronic and antioxidant properties
",
Journal of Physics and Chemistry of Solids
, 140 (1) p. 109362
[SCI Expanded]
Link
DOI
ÇAVUŞ, M.S., Yakan, H., MUĞLU, H.,
BAKIR, T.K.
(2020) "
Novel carbohydrazones including 5-substituted isatin: Synthesis, characterization, and quantum-chemical studies on the relationship between electronic and antioxidant properties
",
Journal of Physics and Chemistry of Solids
, 140 (1) p. 109362
[SCI Expanded]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Journal of Physics and Chemistry of Solids
Phthalocyanines including 2-mercaptobenzimidazole analogs: Synthesis, spectroscopic characteristics, quantum-chemical studies on the relationship between electronic and antioxidant properties
Link
DOI
Yakan, H., ÇAVUŞ, M.S., Güzel, E., Arslan, B.,
BAKIR, T.K.
, MUĞLU, H. (2020) "
Phthalocyanines including 2-mercaptobenzimidazole analogs: Synthesis, spectroscopic characteristics, quantum-chemical studies on the relationship between electronic and antioxidant properties
",
JOURNAL OF MOLECULAR STRUCTURE
, 1202 (1) p. 127259
[SCI]
Link
DOI
" data-bs-content-id="YazarBilgi-19946">
Yakan, H., ÇAVUŞ, M.S., Güzel, E., Arslan, B.,
BAKIR, T.K.
, MUĞLU, H. (2020) "
Phthalocyanines including 2-mercaptobenzimidazole analogs: Synthesis, spectroscopic characteristics, quantum-chemical studies on the relationship between electronic and antioxidant properties
",
JOURNAL OF MOLECULAR STRUCTURE
, 1202 (1) p. 127259
[SCI]
Link
DOI
Yakan, H., ÇAVUŞ, M.S., Güzel, E., Arslan, B.,
BAKIR, T.K.
, MUĞLU, H. (2020) "
Phthalocyanines including 2-mercaptobenzimidazole analogs: Synthesis, spectroscopic characteristics, quantum-chemical studies on the relationship between electronic and antioxidant properties
",
JOURNAL OF MOLECULAR STRUCTURE
, 1202 (1) p. 127259
[SCI]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
JOURNAL OF MOLECULAR STRUCTURE
New β-isatin aldehyde-N,N′-thiocarbohydrazones: preparation, spectroscopic studies and DFT approach to antioxidant characteristics
Link
DOI
Yakan, H.,
BAKIR, T.K.
, ÇAVUŞ, M.S., MUĞLU, H. (2020) "
New β-isatin aldehyde-N,N′-thiocarbohydrazones: preparation, spectroscopic studies and DFT approach to antioxidant characteristics
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (12) pp. 5417-5440
[SCI Expanded]
Link
DOI
" data-bs-content-id="YazarBilgi-19947">
Yakan, H.,
BAKIR, T.K.
, ÇAVUŞ, M.S., MUĞLU, H. (2020) "
New β-isatin aldehyde-N,N′-thiocarbohydrazones: preparation, spectroscopic studies and DFT approach to antioxidant characteristics
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (12) pp. 5417-5440
[SCI Expanded]
Link
DOI
Yakan, H.,
BAKIR, T.K.
, ÇAVUŞ, M.S., MUĞLU, H. (2020) "
New β-isatin aldehyde-N,N′-thiocarbohydrazones: preparation, spectroscopic studies and DFT approach to antioxidant characteristics
",
RESEARCH ON CHEMICAL INTERMEDIATES
, 46 (12) pp. 5417-5440
[SCI Expanded]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
RESEARCH ON CHEMICAL INTERMEDIATES
Synthesis, spectroscopic studies, and antioxidant activities of novel thio/carbohydrazones and bis-isatin derivatives from terephthalaldehyde
Link
DOI
MUĞLU, H., Yakan, H.,
BAKIR, T.K.
(2020) "
Synthesis, spectroscopic studies, and antioxidant activities of novel thio/carbohydrazones and bis-isatin derivatives from terephthalaldehyde
",
TURKISH JOURNAL OF CHEMISTRY
, 44 (1) p. 237
[SCI Expanded]
Link
DOI
" data-bs-content-id="YazarBilgi-19948">
MUĞLU, H., Yakan, H.,
BAKIR, T.K.
(2020) "
Synthesis, spectroscopic studies, and antioxidant activities of novel thio/carbohydrazones and bis-isatin derivatives from terephthalaldehyde
",
TURKISH JOURNAL OF CHEMISTRY
, 44 (1) p. 237
[SCI Expanded]
Link
DOI
MUĞLU, H., Yakan, H.,
BAKIR, T.K.
(2020) "
Synthesis, spectroscopic studies, and antioxidant activities of novel thio/carbohydrazones and bis-isatin derivatives from terephthalaldehyde
",
TURKISH JOURNAL OF CHEMISTRY
, 44 (1) p. 237
[SCI Expanded]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
TURKISH JOURNAL OF CHEMISTRY
The investigation of the effect of freezing pretreatment on properties of black garlic produced from Kastamonu garlic
Link
DOI
KANDEMİRLİ, F., İÇLİ, N.,
BAKIR, T.K.
, NAZLI, B. (2020) "
The investigation of the effect of freezing pretreatment on properties of black garlic produced from Kastamonu garlic
",
Food and Health
, (0) pp. 1-8
[TR Dizin]
Link
DOI
" data-bs-content-id="YazarBilgi-19949">
KANDEMİRLİ, F., İÇLİ, N.,
BAKIR, T.K.
, NAZLI, B. (2020) "
The investigation of the effect of freezing pretreatment on properties of black garlic produced from Kastamonu garlic
",
Food and Health
, (0) pp. 1-8
[TR Dizin]
Link
DOI
KANDEMİRLİ, F., İÇLİ, N.,
BAKIR, T.K.
, NAZLI, B. (2020) "
The investigation of the effect of freezing pretreatment on properties of black garlic produced from Kastamonu garlic
",
Food and Health
, (0) pp. 1-8
[TR Dizin]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2020
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Food and Health
Synthesis, characterization, quantum chemical calculations and antioxidant activity of new bis-isatin carbohydrazone and thiocarbohydrazone derivatives
Link
DOI
MUĞLU, H., ÇAVUŞ, M.S.,
BAKIR, T.K.
, Yakan, H. (2019) "
Synthesis, characterization, quantum chemical calculations and antioxidant activity of new bis-isatin carbohydrazone and thiocarbohydrazone derivatives
",
Journal of Molecular Structure
, 1196 (1) pp. 819-827
[SCI]
Link
DOI
" data-bs-content-id="YazarBilgi-19950">
MUĞLU, H., ÇAVUŞ, M.S.,
BAKIR, T.K.
, Yakan, H. (2019) "
Synthesis, characterization, quantum chemical calculations and antioxidant activity of new bis-isatin carbohydrazone and thiocarbohydrazone derivatives
",
Journal of Molecular Structure
, 1196 (1) pp. 819-827
[SCI]
Link
DOI
MUĞLU, H., ÇAVUŞ, M.S.,
BAKIR, T.K.
, Yakan, H. (2019) "
Synthesis, characterization, quantum chemical calculations and antioxidant activity of new bis-isatin carbohydrazone and thiocarbohydrazone derivatives
",
Journal of Molecular Structure
, 1196 (1) pp. 819-827
[SCI]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2019
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Journal of Molecular Structure
Investigation of changes in antioxidant activity of some Pleurotus species by using composts including different metal salts
KARADENİZ, M.,
BAKIR, T.K.
, ÜNAL, S. (2019) "
Investigation of changes in antioxidant activity of some Pleurotus species by using composts including different metal salts
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1217-1220
[SCI Expanded]
" data-bs-content-id="YazarBilgi-19951">
KARADENİZ, M.,
BAKIR, T.K.
, ÜNAL, S. (2019) "
Investigation of changes in antioxidant activity of some Pleurotus species by using composts including different metal salts
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1217-1220
[SCI Expanded]
KARADENİZ, M.,
BAKIR, T.K.
, ÜNAL, S. (2019) "
Investigation of changes in antioxidant activity of some Pleurotus species by using composts including different metal salts
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1217-1220
[SCI Expanded]
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2019
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
The influence of chemical composition on peroxidation kinetics of palm and nut oils
BAKIR, T.K.
(2019) "
The influence of chemical composition on peroxidation kinetics of palm and nut oils
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1239-1244
[SCI Expanded]
" data-bs-content-id="YazarBilgi-19952">
BAKIR, T.K.
(2019) "
The influence of chemical composition on peroxidation kinetics of palm and nut oils
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1239-1244
[SCI Expanded]
BAKIR, T.K.
(2019) "
The influence of chemical composition on peroxidation kinetics of palm and nut oils
",
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
, 96 (9) pp. 1239-1244
[SCI Expanded]
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2019
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
JOURNAL OF THE INDIAN CHEMICAL SOCIETY
Amino Acid Composition and Antioxidant Properties of Five Edible Mushroom Species From Kastamonu, Turkey
Link
DOI
BAKIR, T.K.
, Boufars, M., KARADENİZ, M., ÜNAL, S. (2018) "
Amino Acid Composition and Antioxidant Properties of Five Edible Mushroom Species From Kastamonu, Turkey
",
African Journal of Traditional, Complementary and Alternative medicines
, 15 (2) pp. 80-87
Link
DOI
" data-bs-content-id="YazarBilgi-19953">
BAKIR, T.K.
, Boufars, M., KARADENİZ, M., ÜNAL, S. (2018) "
Amino Acid Composition and Antioxidant Properties of Five Edible Mushroom Species From Kastamonu, Turkey
",
African Journal of Traditional, Complementary and Alternative medicines
, 15 (2) pp. 80-87
Link
DOI
BAKIR, T.K.
, Boufars, M., KARADENİZ, M., ÜNAL, S. (2018) "
Amino Acid Composition and Antioxidant Properties of Five Edible Mushroom Species From Kastamonu, Turkey
",
African Journal of Traditional, Complementary and Alternative medicines
, 15 (2) pp. 80-87
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
African Journal of Traditional, Complementary and Alternative medicines
Investigation of Oxidation Rate Relationship Between Fatty Acid Contents of St. John’s Wort (Hypericum perforatum) Oil and Nettle (Urtica dioica) Seed Oil
Link
DOI
BAKIR, T.K.
(2018) "
Investigation of Oxidation Rate Relationship Between Fatty Acid Contents of St. John’s Wort (Hypericum perforatum) Oil and Nettle (Urtica dioica) Seed Oil
",
Turkish Journal of Agriculture - Food Science and Technology
, 6 (11) pp. 1647-1652
[TR Dizin]
Link
DOI
" data-bs-content-id="YazarBilgi-19956">
BAKIR, T.K.
(2018) "
Investigation of Oxidation Rate Relationship Between Fatty Acid Contents of St. John’s Wort (Hypericum perforatum) Oil and Nettle (Urtica dioica) Seed Oil
",
Turkish Journal of Agriculture - Food Science and Technology
, 6 (11) pp. 1647-1652
[TR Dizin]
Link
DOI
BAKIR, T.K.
(2018) "
Investigation of Oxidation Rate Relationship Between Fatty Acid Contents of St. John’s Wort (Hypericum perforatum) Oil and Nettle (Urtica dioica) Seed Oil
",
Turkish Journal of Agriculture - Food Science and Technology
, 6 (11) pp. 1647-1652
[TR Dizin]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Turkish Journal of Agriculture - Food Science and Technology
Application of A New Area Under Curve Method For Antioxidant Capacity Assays of Some Thiosemicarbazone Compounds
BAKIR, T.K.
, Sönmezoğlu, İ., KANDEMİRLİ, F., Apak, M.R. (2017) "
Application of A New Area Under Curve Method For Antioxidant Capacity Assays of Some Thiosemicarbazone Compounds
",
International Journal of Current Research
, 9 (9) pp. 58110-58113
BAKIR, T.K.
, Sönmezoğlu, İ., KANDEMİRLİ, F., Apak, M.R. (2017) "
Application of A New Area Under Curve Method For Antioxidant Capacity Assays of Some Thiosemicarbazone Compounds
",
International Journal of Current Research
, 9 (9) pp. 58110-58113
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2017
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
International Journal of Current Research
Quantification of Antioxidant Ability Against Lipid Peroxidation with an ‘Area Under Curve’ Approach
Link
DOI
BAKIR, T.K.
, Sönmezoğlu, İ., Apak, M.R. (2017) "
Quantification of Antioxidant Ability Against Lipid Peroxidation with an ‘Area Under Curve’ Approach
",
Journal of the American Oil Chemists’xx Society
, 94 (1) pp. 77-88
[SCI]
Link
DOI
" data-bs-content-id="YazarBilgi-19962">
BAKIR, T.K.
, Sönmezoğlu, İ., Apak, M.R. (2017) "
Quantification of Antioxidant Ability Against Lipid Peroxidation with an ‘Area Under Curve’ Approach
",
Journal of the American Oil Chemists’xx Society
, 94 (1) pp. 77-88
[SCI]
Link
DOI
BAKIR, T.K.
, Sönmezoğlu, İ., Apak, M.R. (2017) "
Quantification of Antioxidant Ability Against Lipid Peroxidation with an ‘Area Under Curve’ Approach
",
Journal of the American Oil Chemists’xx Society
, 94 (1) pp. 77-88
[SCI]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2017
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Journal of the American Oil Chemists’xx Society
Apparent Dissociation Constant of Cellulose Gum Acid
DOI
BAKIR, T.K.
(2018) "
Apparent Dissociation Constant of Cellulose Gum Acid
",
Asian Journal of Chemistry
, 30 (5) pp. 1019-1022
DOI
" data-bs-content-id="YazarBilgi-19963">
BAKIR, T.K.
(2018) "
Apparent Dissociation Constant of Cellulose Gum Acid
",
Asian Journal of Chemistry
, 30 (5) pp. 1019-1022
DOI
BAKIR, T.K.
(2018) "
Apparent Dissociation Constant of Cellulose Gum Acid
",
Asian Journal of Chemistry
, 30 (5) pp. 1019-1022
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Asian Journal of Chemistry
Experimental and theoretical investigationof antioxidant activity and capacity ofthiosemicarbazones based on isatin derivatives
DOI
BAKIR, T.K.
, Sayıner, H.S., KANDEMİRLİ, F. (2018) "
Experimental and theoretical investigationof antioxidant activity and capacity ofthiosemicarbazones based on isatin derivatives
",
PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS
, 193 (8) pp. 493-499
[SCI]
DOI
" data-bs-content-id="YazarBilgi-19964">
BAKIR, T.K.
, Sayıner, H.S., KANDEMİRLİ, F. (2018) "
Experimental and theoretical investigationof antioxidant activity and capacity ofthiosemicarbazones based on isatin derivatives
",
PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS
, 193 (8) pp. 493-499
[SCI]
DOI
BAKIR, T.K.
, Sayıner, H.S., KANDEMİRLİ, F. (2018) "
Experimental and theoretical investigationof antioxidant activity and capacity ofthiosemicarbazones based on isatin derivatives
",
PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS
, 193 (8) pp. 493-499
[SCI]
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS
Investigation of Antioxidant Activities of Pleurotus OstreatusStored at Different Temperatures
Link
DOI
BAKIR, T.K.
, KARADENİZ, M., ÜNAL, S. (2018) "
Investigation of Antioxidant Activities of Pleurotus OstreatusStored at Different Temperatures
",
Food Science and Nutrition
, 6 (4) pp. 1040-1044
[SCI Expanded]
Link
DOI
" data-bs-content-id="YazarBilgi-19965">
BAKIR, T.K.
, KARADENİZ, M., ÜNAL, S. (2018) "
Investigation of Antioxidant Activities of Pleurotus OstreatusStored at Different Temperatures
",
Food Science and Nutrition
, 6 (4) pp. 1040-1044
[SCI Expanded]
Link
DOI
BAKIR, T.K.
, KARADENİZ, M., ÜNAL, S. (2018) "
Investigation of Antioxidant Activities of Pleurotus OstreatusStored at Different Temperatures
",
Food Science and Nutrition
, 6 (4) pp. 1040-1044
[SCI Expanded]
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Food Science and Nutrition
Voltammetric and theoretical study of the interaction of ceftriaxone with phenylalanine
Sayiner, H.S.,
BAKIR, T.K.
, KANDEMİRLİ, F. (2018) "
Voltammetric and theoretical study of the interaction of ceftriaxone with phenylalanine
",
Bulgarian Chemical Communications
, 50 (3) pp. 398-404
" data-bs-content-id="YazarBilgi-19966">
Sayiner, H.S.,
BAKIR, T.K.
, KANDEMİRLİ, F. (2018) "
Voltammetric and theoretical study of the interaction of ceftriaxone with phenylalanine
",
Bulgarian Chemical Communications
, 50 (3) pp. 398-404
Sayiner, H.S.,
BAKIR, T.K.
, KANDEMİRLİ, F. (2018) "
Voltammetric and theoretical study of the interaction of ceftriaxone with phenylalanine
",
Bulgarian Chemical Communications
, 50 (3) pp. 398-404
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Bulgarian Chemical Communications
Investigation of peroxidation kinetics in oil-in-water emulsions induced by Cu(II)
Link
DOI
BAKIR, T.K.
, Arabacıoğlu, R., KANDEMİRLİ, F., ŞENER, İ. (2018) "
Investigation of peroxidation kinetics in oil-in-water emulsions induced by Cu(II)
",
Bilge International Journal of Science and Technology Research
, 2 (0) pp. 40-44
Link
DOI
" data-bs-content-id="YazarBilgi-19967">
BAKIR, T.K.
, Arabacıoğlu, R., KANDEMİRLİ, F., ŞENER, İ. (2018) "
Investigation of peroxidation kinetics in oil-in-water emulsions induced by Cu(II)
",
Bilge International Journal of Science and Technology Research
, 2 (0) pp. 40-44
Link
DOI
BAKIR, T.K.
, Arabacıoğlu, R., KANDEMİRLİ, F., ŞENER, İ. (2018) "
Investigation of peroxidation kinetics in oil-in-water emulsions induced by Cu(II)
",
Bilge International Journal of Science and Technology Research
, 2 (0) pp. 40-44
Link
DOI
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2018
Özgün Makale
SCI/SSCI/AHCI
ESCI
Scopus
Bilge International Journal of Science and Technology Research
INVESTIGATION OF UV-B INDUCED OXIDATION KINETICS IN SKIN SIMULATION ENVİRONMENT OF SOME HAND DISINFECTANTS SOLD IN THE TURKISH MARKET
Dırman, A.,
BAKIR, T.K.
(2023) "
INVESTIGATION OF UV-B INDUCED OXIDATION KINETICS IN SKIN SIMULATION ENVİRONMENT OF SOME HAND DISINFECTANTS SOLD IN THE TURKISH MARKET
",
First International Congress on Hygiene Research in Hospitality Industry
, Kocaeli, Türkiye, (
Eylül 2023
)
Dırman, A.,
BAKIR, T.K.
(2023) "
INVESTIGATION OF UV-B INDUCED OXIDATION KINETICS IN SKIN SIMULATION ENVİRONMENT OF SOME HAND DISINFECTANTS SOLD IN THE TURKISH MARKET
",
First International Congress on Hygiene Research in Hospitality Industry
, Kocaeli, Türkiye, (
Eylül 2023
)
Kurum Bilgileri
Fen Fakültesi
Kimya
Kimya
Özgeçmiş Sayfası
2023
Tebliğ/Bildiri
SCI/SSCI/AHCI
ESCI
Scopus
First International Congress on Hygiene Research in Hospitality Industry
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